Ingredients:

Quantity:

Walnut (chopped)

1 cup

Whole dried milk

1 cup

Sugar

1 cup

Milk powder

2 cup

Fresh milk

1 liter

Green cardamoms     

8

Clarified butter

3 table spoon

Almond (cut lengthwise)

10 t0 15 Pieces


Method:

Step#1:
Cook milk and cardamoms in a pot till milk thickens.   

Step#2:

Heat clarified butter in a wok after that add walnut, milk powder sugar and whole dried milk, now cook for 10 minutes while stirring continuously.

Step#3:

Add milk while stirring continuously, cook till halwa separates from the sides of wok.

.Step#4:

Sprinkle Almond pieces on it and serve.